This might be one of the easiest weekday lunch ideas, perfect to bring to the office! I didn’t really measure the ingredients, but serving sizes can vary based on the ingredients you like best!
Instructions
- Pierce a sweet potato with a fork, place on a microwavable plate and cook into the microwave for 6-8 minutes (the easiest way to cook a potato!)
- Coat a large pan with olive oil, and saute kale, and sliced portobello mushrooms until soft
- In a separate pan, cook chicken sausage until desired doneness
- When sweet potato is finished cooking, cut in half, and slice into cubes
- Cut chicken sausage into bite sized pieces
- Combine sweet potato, kale, mushrooms, and sausage
- If your’e bringing this to work, simply place ingredients in the microwave until warm!