Ingredients
- Approx 1 cup chopped cauliflower
- 1/2 cup frozen peas
- Brown rice penne pasta
- Trader Joe’s Everything but the Bagel Seasoning
- Olive oil
- Salt & Pepper
Instructions
- Preheat oven to 350 degrees
- Place chopped cauliflower onto a baking sheet, drizzle with olive oil and sprinkle with salt & pepper. Bake for 30 minutes, or until they appear charred.
- Half way into the cauliflower cooking, boil water for the pasta. Once water is boiled, add pasta (serving size up to you!), and cook per package instructions.
- Once cooked, drain the pasta and return to the pot. Add the charred cauliflower, frozen peas (they will cook quickly from the heat of the pasta and cauliflower), Trader Joe’s Everything but the Bagel Seasoning, and combine.
- Drizzle pasta with olive oil before serving
- Eat as is, or serve with turkey meatballs (as pictured above)
Sprinkle Twist 