This dish is SO satisfying! I love it because it’s a health, guilt free way to eat everyon’e favorite comfort food – pasta! Filled with protein and veggie, this dish will not steer you wrong.
(gluten free)
Ingredients
– 1/2 bag Brown Rice Pasta
– 2-3 cups spinach
– 2 cups shiitake mushrooms, sliced
– 2 sweet apple chicken sausages, sliced
Recipe
1) Cook pasta to package instructions, drain and return to pot
2) Immediately fold spinach into pasta, until wilted
3) Fold in mushrooms and sausage, until combined
4) Top with pepper, and serve
Sprinkle Twist 